12/23/2023 0 Comments Horseshoe casino baltimore giada![]() ![]() You won’t go wrong with any of their pizzas, especially for brunch, the Carbonara Pizza with crispy pancetta, egg, fontina cheese and Gruyere cheese. Possibly the best antipasti platter to date, that and a glass of wine or two and you are golden. ![]() Available on both menus was my favorite, the antipasti platter filled with aged chunks of Parmigiano Reggiano topped with honeycomb, thinly sliced prosciutto di Parma, assorted olives, carponata, giardiniera and bacon wrapped dates. There is something for everyone’s taste from the brunch items to top favorites from GDL Italian’s dinner menu. In fact, one has a broad view of the stadium from GDL Italian’s dining room. Want something a bit more upscale from tailgating, consider GDL Italian, it is within walking distance of M & T Bank Stadium for the Raven’s home games. Giada de Laurentiis (GDL), Food Network star and cookbook author, combines her California take on her family’s Italian cuisine (Kale Caesar Salad, Seasonal Frittata) with local Maryland dishes for brunch (Maryland Crab Hash, Crab Arancini). GDL Italian by Giada in Baltimore’s Horseshoe Casino has expanded their hours to include brunch Saturdays and Sundays from 10:30 am to 2 pm, tempting patrons and casino goers to indulge in their Italian fare. ![]()
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